Why not trying a homemade tasty treat on Halloween getting your kids helping you through baking the recipe.
- Chocolate hazelnut spread
- Brown sprinkles
- Round red candies
- Licorice pieces
1-Using a small cookie cutter or a small glass, cut circle shaped brownies. Spread a little frosting or hazelnut spread over the top of each one.
2-Pour a layer of brown sprinkles into a shallow dish. Press a brownie, frosting side down, into the sprinkles to coat the top of the brownie. Continue until all the brownie tops have been coated with sprinkles.
3-For the spider eyes, take a round red candy and dab on a little frosting to make one side sticky. Stick it to the top of a brownie.Place two eyes on each brownie.
4-To attach the legs, use a toothpick to poke a hole in the side of the brownie, then stick the licorice piece into the hole. If it falls out, place a little frosting on the tip of the licorice piece to make it stick.